In this historic building, a modern and seasonal cuisine is proposed.
In the heart of the Three Lakes region, near Lake Morat, Château Salavaux is a true haven of peace. The property stands in the middle of 2.5 hectares of greenery and flower gardens where a century-old magnolia tree stands guard...
In the restaurant of the Château, our Chef, Philippe Bouteille and his team offer you a seasonal cuisine using mainly local products and welcome you every day for breakfast, lunch and dinner. You can also choose your wine directly from our cellar, probably one of the most impressive places in Château Salavaux!
